Bar La Plata

This is Barcelona seen through the eyes of two local food experts. Devour takes you to the hidden bars and historic institutions of the Gothic Quarter, with every stop handpicked by Time Out Barcelona’s local editors—people whose job is to know where the city eats best. Start in the Gothic Quarter and go beyond the obvious to tiny, family‑run venues. Meet larger‑than‑life characters who have shaped how Barcelona eats for generations. Taste the classics locals have enjoyed for decades, vermouth and cava with Catalan sausage, bravas, and barrel‑aged wine. Follow the waterfront to Time Out Market Barcelona. Time Out’s local editors have spent years selecting which chefs and restaurants deserve a place here. It’s two sides of Barcelona in one evening: places you’d be hard‑pressed to find on your own, and some of the city’s most exciting foods, handpicked by the people whose job it is to know where Barcelona eats best.

This is Barcelona seen through the eyes of two local food experts. Devour takes you to the hidden bars and historic institutions of the Gothic Quarter, with every stop handpicked by Time Out Barcelona’s local editors—people whose job is to know where the city eats best. Start in the Gothic Quarter and go beyond the obvious to tiny, family‑run venues. Meet larger‑than‑life characters who have shaped how Barcelona eats for generations. Taste the classics locals have enjoyed for decades, vermouth and cava with Catalan sausage, bravas, and barrel‑aged wine. Follow the waterfront to Time Out Market Barcelona. Time Out’s local editors have spent years selecting which chefs and restaurants deserve a place here. It’s two sides of Barcelona in one evening: places you’d be hard‑pressed to find on your own, and some of the city’s most exciting foods, handpicked by the people whose job it is to know where Barcelona eats best.