
From the field to the shelf – The complex world of food supply
Mon 24.08. 05:00 - 13:00
Art Exhibitions
Exhibition
Nature & Environment
This unique exhibition takes visitors on a fascinating journey of discovery – from the beginnings of food production, through processing and storage, to the complex global supply chains that bring our food to us.Learn how large companies and modern technologies shape the food industry, the role of sustainability and conscious consumption, and the challenges arising from industrialization, globalization, and dietary trends. The exhibition also highlights important topics such as food waste, additives, health, and the future of nutrition with innovative approaches.Admission is free and the exhibition can be visited during the regular opening hours of the greenhouse at the Botanical Special Garden. This project was realized as part of the Voluntary Ecological Year (FÖJ) and is aimed at everyone who wants to learn more about the origin and impact of our food and reflect on their own eating habits.Take the opportunity to look behind the scenes of food production and gain new perspectives on what ends up on your plate. We look forward to your visit!






